Blog #Food

The Self-Made Market is a place of connection, growth and showcasing local talent. We love to support small businesses and give them the opportunity to showcase their products and creativity to the wider public – for a minimal outlay.

You are invited!!! Wangaratta's Railway Precinct will light up with a night of entertainment for all ages on Friday 14th May from 4pm to 9pm.

Selling food directly from farm to fork (or perhaps with a short detour via a food hub!) has many benefits. But it also presents a few challenges. How do you move food, without it costing too much – either in time or money? We decided that it was about time that someone tried to figure this tricky problem out. In 2021, we’re piloting Open Road to try and do just that.